Recipes » Salad Dressings » Caesar Dressing

Garlic Caesar Dressing

• Yields: 2 Cups
• Serves: 16 (2 tbsp. each)
• 2,960 mg of omega-3s per serving​

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Ingredients

• 3 large eggs
• 1 Tbsp. of red wine vinegar
• ¼ cup, plus ½ tbsp. of fresh lemon juice
• ½ cup of grated Parmesan cheese
• ¼ tsp. of salt
• 2 tsp. of anchovy filets (add an extra ½ tsp. if you like a stronger flavor)
• ¼ tsp. of dry mustard powder
• ½ cup plus 1 tbsp. of Olive Your Heart®, garlic flavor

Directions

1. In a blender, combine the first eight ingredients, and pulse on low speed increasing slowly to a medium range and blend until smooth (approximately 20 to 30 seconds).
2. Slowly pour the Olive Your Heart®, garlic flavor through the opening of the lid for an additional 10 to 15 seconds.

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