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Recipes » Salad Dressings » Caesar Dressing
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Garlic Caesar Dressing

  • Yields: 2 Cups
  • Serves: 16 (2 tbsp. each)
  • 2,960 mg of omega-3s per serving​

Ingredients

  • 3 large eggs
  • 1 Tbsp. of red wine vinegar
  • ¼ cup, plus ½ tbsp. of fresh lemon juice
  • ½ cup of grated Parmesan cheese
  • ¼ tsp. of salt
  • 2 tsp. of anchovy filets (add an extra ½ tsp. if you like a stronger flavor)
  • ¼ tsp. of dry mustard powder
  • ½ cup plus 1 tbsp. of Olive Your Heart®, garlic flavor

Directions

  1. In a blender, combine the first eight ingredients, and pulse on low speed increasing slowly to a medium range and blend until smooth (approximately 20 to 30 seconds).
  2. Slowly pour the Olive Your Heart®, garlic flavor through the opening of the lid for an additional 10 to 15 seconds.
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